WORKSHOPS & CLASSES
Cooking with Olives & Olive Oil
March 6, 2010
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Cooking with olive oil is not only delicious, but healthy too! Experience an olive oil tasting while you learn about the history of olive oil and how it’s made. Then explore the pairing of food and olive oil as you create an olive and arugula bruschetta, Coq au Vin with potatoes puree and fried cheese with honey and cinnamon. Enjoy your creations with wine! Student must be 21 or older to attend.
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Venue Info
522 North 12th St.
Sacramento, CA 95811 -
Admission Info
Tickets:
Members $44; Non-members $59 (Plus $20 materials fee)
Info Phone: (916) 929-9200
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Dates & Times
Dates:
March 6, 2010Times:
Sat 10:30am-1:30pm
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