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    Meet Gluten-Free Author Elana Amsterdam

    Meet Gluten-Free Author Elana Amsterdam

    Presented by Celiac Sprue Association

    August 7, 2010

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    The Sacramento area chapter of the Celiac Sprue Association, in conjunction with the Davis subchapter, a non-profit 501(c)(3) organization, welcomes Elana Amsterdam to the combined support group meeting. The event is free and open to the public.

    Elana Amsterdam is the author of The Gluten-Free Almond Flour Cookbook and a popular blog. Elana switched career paths from an environmental consultant with her own firm, to a gluten-free chef when her son was diagnosed with celiac disease. With a three-year study of ayurvedic cooking, Elana utilized her knowledge to make gluten-free food that tasted like regular food. Elana’s cooking is not complex, tastes good, and is good for you. This passion led her from blog to book, with the publication of The Gluten-Free Almond Flour Cookbook.

    Come prepared. Pick up one or more copies of Elana’s cookbook to be autographed during the meeting at Gluten-Free Specialty (2612 J Street, Sacramento, CA 916-442-5241). Phone orders are welcome. If you can’t make it to the store, you may preorder and prepay over the phone and have the book delivered to you at the meeting.

    Elana’s flour of choice, pure almond flour from blanched almonds (not almond meal), is also available. With both in hand, be inspired and head home to start cooking. Experienced celiacs are welcome to bring snacks to share. And if you’re able to pick up the cookbook ahead of time, why not try your hand with one of her recipes, and bring some tasty treats to share. Please bring a copy of your recipe for those with multiple allergies.


    • At-a-
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      • Venue Info

        Lutheran Church Fellowship Hall

        317th East 8th Street
        Davis, CA 95616

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      • Admission Info

        Tickets:

        Free

        Info Phone: (916) 442-5241

      • Dates & Times

        Dates:
        August 7, 2010

        Times:

        Sat 12:30pm-3pm



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