The Sacramento region’s Farm-to-Fork Program serves as a year-round platform to highlight the farms, restaurants, organizations and individuals that contribute to the local culinary and agricultural landscapes. The program is housed within the Sacramento Convention and Visitors Bureau and works to increase awareness of the region’s unmatched prowess when it comes to fresh food.
The Sacramento region’s Farm-to-Fork Program serves as a year-round platform to highlight the farms, restaurants, organizations and individuals that contribute to the local culinary and agricultural landscapes. The program is housed within the Sacramento Convention and Visitors Bureau and works to increase awareness of the region’s unmatched prowess when it comes to fresh food.
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