Extending the Table: Local Women in the Food Industry

Join WomenUp Network and Slow Food Sacramento for an evening with local women leaders in the farm-to-fork movement. Hear these inspiring women speak on the exciting developments in the local food scene, and how women can create collaborations and support systems.

Welcome:
-Charmaine Magale, co-owner, Legado Spirits
-Judith Yisrael, co-founder and educator, Yisrael Family Urban Farm
-Gerine Williams, community impact specialist, Neighborworks/Oak Park Farmers Market
-Jodie Chavious, chef, Shangri-La Fair Oaks

Enjoy small bites, KC Kombucha, wine from Goldline brands and other food options available for purchase.

Slow Food Sacramento is a local chapter of the international Slow Food nonprofit organization that advocates for good, clean, and fair food for all. Our volunteer-run chapter hosts a wide range of educational and convivial events throughout the year to champion the producers and creators of some of the region’s outstanding foods, farms, and restaurants.

Join for stories, build connections, and uplift the local Sacramento community.