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One Book 2015: Good and Cheap: Eat Well on $4/Day
If there’s one thing that Sacramento residents share, it’s a love of food, and the Sacramento Public Library’s One Book selection for 2015 is sure to leave the culinary community buzzing.
This year, hungry readers will be digging into The Third Plate: Field Notes on the Future of Food, chef and author Dan Barber’s argument for changing eating habits to promote sustainable agriculture.
Good and Cheap is filled with delicious, healthful recipes and shopping advice that can teach everyoneView more
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828 I Street, Sacramento, CA 95814