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Starting a Food-Based Business 101

Presented by California Capital Women's Business Center at Online/Virtual Space

Jan 27 2021
Starting a Food-Based Business 101

Learn the different food permits and minimum requirements to operate food booths, food carts and trucks, and catering operations.

The class will also discuss filing taxes and how you could obtain access to capital and kick start your dream venture.

INDIVIDUAL DATES & TIMES*

  • Jan 27, 2021 at 03:00 pm - 04:30 pm (Wed)
* Event durations (if noted) are approximate. Please check with the presenting organization or venue to confirm start times and duration.
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