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Red Meat

Presented by Jerry Perry Presents at Old Ironsides

September 18, 2010

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Carrying on the strong West Coast tradition of creating authentic country and western music with a sharp edge, the San Francisco based band Red Meat is dedicated to keeping honky tonk music fresh and alive. Formed in a garage in the Mission District in 1993, Red Meat takes its inspiration from the likes of Bakersfield legend Buck Owens, Patsy Cline, Hank Williams, Sr. and the Carter Family. They also count Gram Parsons as an influence and visually they recall the salad days of the Modesto, California-based Maddox Brothers and Sister Rose.

The group is comprised of a few misplaced Midwesterners who found a home for their muse in the City by the Bay. Scott Young plays fiddle, guitar, and sings like a bird, and he also writes a lot of the songs. Bassist and vocalist Jill Olson is the other main songwriter, and lead guitarist Michael Montalto also contributes original material. Drummer Les James adds to the band's distinctive vocal sound while front man Smelley Kelley is not only the "vocal artist" of the group, but also the on-stage frontman.

Also playing:
Freebadge Serenaders (2-step/Jazz)

• At-a-
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  • Venue Info

    Old Ironsides

    1901 10th Street
    Sacramento, CA 95814

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  • Admission Info

    Tickets:

    $7

    Info Phone: (916) 443-9751

  • Dates & Times

    Dates:
    September 18, 2010

    Times:
    

    Sat 9pm

    
    
    

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