Please Note: This event has expired.
Mar
28
2020
NOTE: This class is cancelled due to the Coronavirus COVID-19 pandemic and in adherence to our government’s health and safety guidelines.
Better knife skills will improve one's cooking beyond measure. There is so much more than just slicing and dicing, and with proper knife techniques, prepping will be easier and quicker. In this hands-on class, participants will learn the basics, plus simple and beautiful garnishes. Learn how to choose a good knife without spending a fortune, and how to ... view more »
ADMISSION INFO
Phone: (916) 363-9685
Email: info@soilborn.org