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One Book 2015: Food Waste Friendly Kitchen Tips

Presented by Sacramento Public Library and Food Literacy Center at Central Library, Sacramento CA

Oct 13 2015
One Book 2015: Food Waste Friendly Kitchen Tips

If there’s one thing that Sacramento residents share, it’s a love of food, and the Sacramento Public Library’s One Book selection for 2015 is sure to leave the culinary community buzzing.

This year, hungry readers will be digging into The Third Plate: Field Notes on the Future of Food, chef and author Dan Barber’s argument for changing eating habits to promote sustainable agriculture.

At this event, celebrate sustainable food themes from the book, explore how to make your kitchen a

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ADMISSION INFO

INDIVIDUAL DATES & TIMES*

Additional time info:

Tues 6pm

* Event durations (if noted) are approximate. Please check with the presenting organization or venue to confirm start times and duration.

LOCATION

Central Library

828 I Street, Sacramento, CA 95814

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