Please Note: This event has expired.
The Farmer's Kitchen
Instructor Adam is a passionate farmer with classical chef training. Adam is a great guide to help make the most of the Sacramento area harvest. He’ll share his knowledge, tricks, and tips for creating a gourmet meal of seasonal, farm fresh foods. This class will feature a menu of: canape with pan-roasted cherry tomatoes; grilled Caesar salad; tomatoes prepared three ways—fresh tomato salad, 24-hour roasted tomatoes, and tomato consomme; and a pear galette with bourbon caramelView more
Co-op owners $35
INDIVIDUAL DATES & TIMES*
Additional time info:
2820 R St, Sacramento, CA 95816
Garage and Street